Community Corner
Meet Barbeque Author Rick Browne, Ph.B (Doctor of Barbeque Philosophy)
The author of Grilling America, The Frequent Fryer Cookbook, The Barbeque America Cookbook, and 1001 Best Grilling Recipes: Delicious, Easy βto-Make Recipes from Around the World, is a pitmaster and host of the PBS television show, Barbeque America. He will share tips, secrets and recipes to make your next backyard gathering a BBQ spectacular with hints for creating rubs and sauces, grilling wild game and even how to make mouth-watering desserts on your barbeque grill. Demonstration and tasting included.
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